9.00Chili Cheese FriesHand cut french fries topped w/ house made chili & cheddar beer sauce. Beer pairing: I.P.A. Beef tip quesadilla saucy spiced beef tips, caramelized onion, mushrooms, & pepper jack cheese in flour tortilla. Served w/ sri racha sour cream, shredded lettuce, & red onion marmalade. Beer pairing:glass city pale ale
9.00Chicken ChunksBite size pieces of chicken tenderloin dipped in buttermilk then tossed in seasoned flour & fried. Choose your sauce: mild, hot, BBQ, or chili-soy sauce. Beer pairing: mild/hot: amarillo brillo, BBQ/chili-soy, dry irish stoutOptions:
Mild, Hot, BBQ, Chili-soy sauce
13.00Brick Oven PretzelOne 12" giant pretzel w/ spicy brown mustard, cream cheese, & cheddar beer sauce. Beer pairing glass city pale ale
6.50Onion RingsHand cut, dipped in buckeye beer batter, then fried. Beer pairing: buckeye beer
8.00Brick Oven Cheese BreadWood fired flatbread brushed w/ garlic oil & topped w/ mozzarella, provolone, parmesan, & feta cheese. Topped w/ fresh oregano, & served w/ a side of marinara sauce.
12.00The Steak SaladTwin two ounce filets over fresh cut romaine, blue cheese, cherry tomatoes, avocado, & crispy onion straws. Beer pairing, fallen timbers red
7.00The BettyBaby spinach, romaine, hard-boiled eggs, bean sprouts & bacon. Served w/ a sweet tomato dressing. Beer pairing, glass city pale ale
7.00The CaesarFresh cut romaine lettuce, tossed w/ parmesan cheese, croutons & our house made caesar dressing.Options:
Chicken (+4.00)
, Steak (+5.00)
, Beer pairing, Buckeye beer
The Oliver HouseChopped fresh romaine topped w/ red onion, bacon, hard-boiled eggs, tomato, provolone, & croutons.Options:
Chicken (+4.00)
, Steak (+5.00)
, Beer pairing: glass city pale ale (+7.00)
3.50The Side SaladA small version of our oliver house salad.
Soups
5.00Soup of the DayMade w/ only the freshest ingredients.
5.00Cheddar Beer SoupSince 1995, our signature maumee bay brewing company soup is made w/ buckeye beer & cheddar cheese. Beer pairing: I.P.A./glass city pale ale
Burgers
10.00Classic BurgerGrilled to your liking & served w/ choice of cheese (american, cheddar, swiss, provolone, pepper jack or blue cheese) on a butter toasted bun w/ lettuce, tomato, red onion & a pickle slice. Options:
Bacon (+1.00)
, Wild (+1.00)
, Mushrooms (+1.00)
, Caramelized onion (+1.00)
, Onion straws (+1.00)
, American, Cheddar, Swiss, Provolone, Pepper jack, Blue cheese, Hand cut french fries, House-made potato chips.
10.00Black & Blue BurgerBlackened in a cast iron skillet w/ cajun spices & topped w/ blue cheese. Beer pairing: I.P.A./glass city pale aleOptions:
Hand cut french fries, House-made potato chips.
12.00Cow VS. Pig BurgerHalf pound ground beef patty, smoked bacon, cheddar cheese, BBQ pulled pork. Beer pairing fallen timbers red ale/dry irish stoutOptions:
Hand cut french fries, House-made potato chips.
11.00Sautterbrat BurgerSautter's market ground bratwurst patty, grilled & topped w/ swiss cheese, sauerkraut & spicy brown mustard. Beer pairing: I.P.A./amarillo brilloOptions:
Hand cut french fries, House-made potato chips.
9.00Turkey BurgerSeven ounce ground turkey patty grilled & topped w/ your choice of cheese american, cheddar, swiss, provolone, pepper jack or blue cheese beer pairing buckeye beerOptions:
American, Cheddar, Swiss, Provolone, Pepper jack, Blue cheese, Hand cut french fries, House-made potato chips.
Sandwiches
12.00Pastrami DipThin cuts of pastrami simmered in irish stout au jus & served on a hoagie bun w/ swiss cheese, spicy brown mustard, & a side of au jus. Beer pairing dry irish stoutOptions:
Hand cut french fries, House-made potato chips.
10.00French Onion Dip Steak SlidersTwo seared beef tenderloin sliders w/ provolone, crispy onion straws, & creamy french onion dip. Beer pairing fallen timbers red aleOptions:
Hand cut french fries, House-made potato chips.
12.00ReubenHouse made corned beef piled high w/ swiss cheese & sauerkraut on butter toasted rye w/ thousand island dressing. Beer pairing: dry irish stoutOptions:
Hand cut french fries, House-made potato chips.
12.00French DipThin slices of roasted rib eye on a baguette & toasted w/ provolone cheese. Served au jus for dipping. Beer pairing: fallen timbers red ale/ dry irish stoutOptions:
Hand cut french fries, House-made potato chips.
9.00Pulled Pork SandwichSlow roasted pork shoulder pulled & simmered in BBQ sauce. Served on a toasted bun w/ a pickle. Beer pairing dry irish stoutOptions:
Hand cut french fries, House-made potato chips.
9.00Grilled Chicken SandwichEight ounce grilled chicken breast on a butter toasted bun topped w/ your choice of cheese, lettuce, tomato, red onion & a pickle slice. Beer pairing glass city pale aleOptions:
Cheese, Lettuce, Tomato, Red onion, Pickle slice, Hand cut french fries, House-made potato chips.
10.00Caprese Chicken SandwichBasil pesto marinated chicken breast topped w/ fresh mozzarella, sun dried tomato mayo, lettuce, tomato, red onion, & a pickle slice on a butter toasted bun. Beer pairing: glass city pale aleOptions:
Hand cut french fries, House-made potato chips.
10.00Buffalo Chicken SandwichEight ounce chicken breast breaded & fried then fried & tossed in sauce (mild buffalo, hot buffalo, BBQ or chili- soy) & served on a butter toasted bun w/ lettuce, tomato, red onion, & a pickle slice. Beer pairing: I.P.A.Options:
Mild buffalo, Hot buffalo, BBQ, Chili- soy, Hand cut french fries, House-made potato chips.
Entrèes
12.00Baby Back RibsSix bone baby back pork ribs, marinated in buckeye beer & our special dry rub, slow roasted then barbecued on the grill. Served w/ hand cut french fries & steamed vegetables.Options:
Coleslaw, Side salad
15.50WalleyeFresh grilled walleye served over sun dried tomato rice pilaf, asparagus, & topped w/ lemon-parsley butter. Beer pairing: buckeye beerOptions:
Coleslaw, Side salad
17.00PerchLightly breaded lake perch crispy fried & served w/ tartar sauce, hand cut french fries & steamed vegetables. Beer pairings: glass city pale aleOptions:
Coleslaw, Side salad
18.50Brew Pub Rib EyeTwelve ounce cut grilled to your liking & topped w/ irish stout butter. Served w/ roasted garlic mashed potato & steamed vegetables. Beer pairing dry irish stoutOptions:
Coleslaw, Side salad
Beef Tip PastaOptions:
Coleslaw, Side salad
18.50Tips of Prime Grade Beef Tenderloin, Onions, Garlic, Asparagus Tips & Linguini in a Au Jus Cream Sauce. BeerPairing dry irish stoutOptions:
Coleslaw, Side salad
9.00Macaroni & CheeseMade w/ a roasted garlic cheddar cheese sauce. Beer pairing fallen timbers red aleOptions:
Coleslaw, Side salad
Sides
3.50Hand Cut Fench Fries
3.50House Made Potato Chips
3.50Roasted Garlic Mashed Potatoes
4.00Fresh Steamed Cauiflower & Broccoli Florets
Kids
4.50Chicken Nuggets(6)Options:
Vegetables, French fries, Potato chips.
4.00Grilled CheeseOptions:
Vegetables, French fries, Potato chips.
4.50Mac & CheeseOptions:
Vegetables, French fries, Potato chips.
4.50Mini Cheese Burgers(2)Options:
Vegetables, French fries, Potato chips.
Wood Fired Pizzas
10.00Design Your Own PizzaOptions:
Mushrooms (+1.00)
, Caramelized onion (+1.00)
, Bell peppers (+1.00)
, Tomatoes (+1.00)
, Bacon (+1.00)
, Pepperoni (+1.00)
, Feta (+1.00)
, Kalamata olives (+1.00)
, Artichoke hearts (+1.00)
, Baby spinach (+1.00)
, Banana peppers (+1.00)
, Italian sausage (+1.00)
, Fresh mozzarela (+2.00)
, Tasso ham (+2.00)
, Chicken (+2.00)
, Andouille sausage (+2.00)
, Beef tips (+2.00)
, Blue cheese (+2.00)
, Prosciutto (+2.00)
, Gluten-free crust available upon request (+2.00)
13.00The Oliver House PizzaOur signature pizza featuring artichoke hearts, pepperoni, italian sausage, mushrooms, & caramelized onions w/ mozzarella & provolone.
6.50Chocolate Mousse CakeLayers of chocolate cake & chocolate mousse.
6.50Cinnamon Pecan PizzaToasted pecans, cinnamon & brown sugar butter & bacon on a crispy pizza crust w/ vanilla agave icing.
4.50House Made Root Beer FloatWith vanilla bean ice cream.
Mud Hen Pie
8.50New York Style CheesecakeServed w/ raspberry sauce.
3.50Vanilla Bean Ice CreamOptions:
Hot fudge for (+0.50)
Beer
Buckeye BeerToledo’s home-town beer brewed w/ the finest ingredients for its unique premium, sparkling dry taste. This beer has the qualities of a great session brew. First brewed in 1838 in toledo, makes this a truly historic beer. Pairs well w/ salads & pizza 5.2% A.B.V 14 I.B.U.’s availability: year round on draft growler fill, take a 12 pack to go
Glass City Pale AleThis ale boasts flavors of grapefruit & citrus from the fruity & aromatic cascade hops we use. We also dry-hopped it for that little aromatic boost. The crystal malt used adds some caramel sweetness though it finishes dry. Dangerously drinkable on warm days, but good year round. Pairs well w/ red meat, spicy dishes, & strong cheese. 5.7% A.B.V. 37 I.B.U.’s availability: year round on draft growler fill
India Pale AleThe story behind this style is long & fascinating, but we won’t bore you w/ it. Let’s talk about our IPA. We add copious amounts of centennial hops to the boil, then we go the extra mile & dry hop it w/ a lot more. It seems almost like overkill, but the crystal malt keeps it nicely balanced. A real treat for the hopheads & it’s the brewer’s favorite beer. Pairs well w/ anything w/ some heat. 7.0% A.B.V. 80 I.B.U.’s availability: year round on draft growler fill: take a 22oz. Bottle to go
Irish Red AleJust as your traditional irish ale is, this medium-bodied, malty brew is very smooth. The addition of biscuit & melanoidin malts add a toasty & sweet aroma. Belly up to the bar & have a pint on st. patty’s day 5.8% A.B.V. 23 I.B.U.’s availbility: rotating release growler fill
Dark Heart Sorry, No Happy Hour SpecialsDark heart chocolate cherry porter is mbbc's version of love in a glass. We used 9 different grains to brew a strong & robust-style porter. Then we added cherry puree, cocoa nibbs, & whole madagascarian vanilla beans. We used german & our own homegrown sunbeam whole hops to balance the sweetness nicely. ABV clocks in at 6.5%. Love & decadence in time for valentine's day. *Ask your server for chocolate shavings & a cherry 6.5% A.B.V. 48 I.B.U.’s availability: rotating release growler fill
Dry Irish StoutUnquestionably, the dry irish stout is the most consumed dark beer in the world. The use of beer gas, a nitrogen/co2 blend, creates a wonderfully creamy mouth feel which works perfectly w/ the roasted malt flavor. Pairs well w/ red meat, soft/mild cheeses, & chocolate. 4.9% A.B.V. 38 I.B.U.’s availability: rotating release
Blood Orange Wit-Sorry, no happy hour specials our brewers took inspiration from a classic witbier recipe that employs the use of unmalted white wheat & coriander spices & doubled the grain bill for a double strength take on a belgian classic. We took it one step further by adding puree & zest of 240lbs of blood oranges which the beer an orange/amber hue & loads of citrus flavor & aroma. In addition we added a touch of grains of paradise which lends even more fruit layers & spice character. The use of saaz hop lends a balanced bitterness & delicate hop aroma. It was brewed especially as part of our proud sponsorship of the glass city beerfest which benefits arc & northwest ohio hemophilia society. 8.1% A.B.V 25 I.B.U.’s availability: special release growler fill
Brewedwitch Barley Wine- Sorry, No Happy Hour SpecialsAged for nearly four months, this sit-down sipper has flavors of dark fruit, figs, & caramel w/ somewhat sherry-like esters. This “witch” is late for halloween but perfect for winter. 9.8% A.B.V. 87 I.B.U.’s availability: winter seasonal release growler fill
Rye Level Double IPA - Sorry, No Happy Hour SpecialsThis brew is M.B.B.C.’s second double IPA to be released to date. English pale malt & rye make up the base of the beer. With close to 22% rye, it has a nice spicy malt character. Five additions of columbus & cascade add balance whilegiving it a citrus/garlic taste. P.S. Thanks amelia for the cool name 7.8% A.B.V. 90 I.B.U.’s availability: year round on draft growler fill
Total Eclipse Breakfast Stout- Sorry, No Happy Hour SpecialsThis is our version of breakfast in a glass. Brewed w/ copious amounts of oats & lactose for asmooth mouth feel. Infused w/ espresso from the local roaster “flying rhino”. 9.1% A.B.V. 31 I.B.U.’s availability: rotating release growler fill